LISA OF THE SEAS

2020 β€’ 10 GUESTS β€’ 5 cabins

Specifications

Length: 67.00 Ft

Builder: Fountaine Pajot

Year: 2020

Terms: Plus Expenses

Beam: 32 Feet

Draft: 5 Feet

From $52,000 to $56,000 per week

See Price Details for premium holiday rates

Description

Flybridge

Features & Amenities

  • Max Guests: 10
  • Total Cabins: 5
  • Queen Cabins: 5
  • Showers: 5
  • Heads: 5
  • Electric Heads: 5
View Yacht Layout

Comfort

  • Water Maker: 250L/Hr
  • Jacuzzi: Yes

Entertainment

  • Kids Okay: Yes
  • Salon Stereo: Yes
  • Salon TV / DVD: Yes
  • Board Games: Yes
  • Special Diets: Yes
  • Kosher: Inq
  • BBQ: Yes
  • Crew Smokes: No

Water Sports

  • Dinghy: Center Console
  • Dinghy Horsepower: 80
  • Dinghy Pax: 8
  • Wake Board: Yes
  • Tube: Yes
  • Knee Board: No
  • Snorkel Gear: Yes
  • Underwater Camera: Yes
  • Kayak: No
  • Stand Up Paddle Boards: Yes
  • Floating Mats: No
  • Jetskis: No
  • Other Toys:

    Other Toys
    Tender Highfield 4,60m / 80 HP
    E-Foil with stability ride
    Seabob F5S, latest generation with video camera onboard
    2 Kayaks with underwater vision (for 3 people each)
    2 Paddles Board “SUP” (inflatable)
    1 inflatable towable buoy 3 people “Slacker 3″ ” O-Brien”
    Adult (bi & mono) ski performer “O-Brien”
    Junior (bi & mono) ski Celebrity “O-Brien”
    1 Wakeboard
    Inflatable Party Lounge 8 people
    Runway 12 feet
    Snorkeling equipment
    Noodles & Beach games
    Fishing gear (Big fish)

  • Water Skis: Kids (1)

Diving

  • Tanks: No
  • BCs: No
  • Regulators: No
  • Scuba: Onboard
  • Air Compressor: Yes
  • Dive Lights: No

  • Summer Base Port: Naples/Sicily, Italy
  • Summer Operating Area: W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
  • Winter Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
  • Preferred Pickups: Naples/Village Cay
  • Other Pickups: Sicily/Nanny Cay
  • Turnaround: 48 Hours Hours
  • Flag: USA

rates & availability

SEASON PASSENGERS
2 3 4 5 6 7 8 9 10
Summer 2025 $42,500 $42,500 $42,500 $42,500 $42,500 $42,500 $42,500 $42,500 $42,500
Winter 2025 to 2026 $56,000 $56,500 $57,000 $57,500 $58,000 $58,500 $59,000 $60,000 $60,000
Summer 2026 $42,500 $42,500 $42,500 $42,500 $42,500 $42,500 $42,500 $42,500 $42,500
Winter 2026 to 2027 $56,000 $56,500 $57,000 $57,500 $58,000 $58,500 $59,000 $60,000 $60,000
Price Details

No price details available.

Booked

On Hold (not yet booked, can be challenged)

Unavailable (marked as unavailable by the owner/crew and cannot be challenged)

the crew

Captain Mark Kennedy
Experienced Charter Captain & Watersports Enthusiast

With many years spent working on the water, Captain Mark Kennedy brings a wealth of experience, calm leadership, and a genuine love for the ocean to every voyage. Having spent much of his career running charter operations throughout the Mediterranean and Caribbean, Mark is passionate about creating relaxed, memorable experiences and ensuring every guest enjoys the very best of life at sea.

Charter Experience & Global Cruising

Mark’s career has taken him across a variety of beautiful cruising grounds around the world, including the Mediterranean, Caribbean, Australia, and Indonesia. Throughout his time in the industry he has captained a range of vessels and managed busy charter programs, building a strong reputation for professionalism, safety, and a naturally warm and welcoming approach on board.

Watersports & Guest Adventures

Beyond the helm, Mark has also worked as a sailing, kayaking, and watersports instructor, sharing his enthusiasm for the ocean with guests of all ages and abilities. Whether guiding a peaceful paddle along a hidden coastline, introducing guests to sailing, or helping them feel confident in the water, he enjoys creating fun and engaging moments that make each charter truly special.

Engineering Knowledge & Seamless Operations

Mark also brings a strong engineering background and hands on technical knowledge, ensuring the yacht runs smoothly behind the scenes so guests can simply relax and enjoy their time on board.

Approachable, professional, and passionate about the sea, Captain Mark Kennedy takes great pride in delivering exceptional charter experiences and looks forward to welcoming guests aboard Lisa of the Seas to explore some of the world’s most beautiful cruising grounds in comfort and style.

Chef Charlotte
Charlotte is a curious, well-travelled chef for whom the kitchen has always felt like home. Growing up in a household that prioritised fresh, homegrown ingredients instilled in her a deep appreciation for quality, seasonal produce; a philosophy that remains at the heart of her cooking to this day.
After time spent as a nanny, where preparing wholesome meals for the whole family became a highlight of the role, Charlotte took off to travel, immersing herself in different cuisines and cultures and inspiring her to pursue cooking more seriously abroad.
With a long-standing love of coastal sailing, the outdoors, and travel, the move into yachting was a natural one. Never happier than when experimenting with new flavours and ideas, she tailors every meal to her guests’ tastes, making sure food always feels personal, enjoyable, and a little bit special.
Enthusiastic, adaptable, and always up for a challenge, Charlotte is dedicated to making sure every guest on board has a truly wonderful dining experience!

Deck/Stew : Shane

With a background in luxury hospitality spanning aviation, five star hotels, and iconic trains, I’ve brought high end service to unique journeys with Virgin Atlantic, Belmond, and InterContinental.
Growing up by the sea, life on the water feels like home. I love creating a relaxed, social onboard atmosphere where guests can truly switch off whether it’s long lunches on deck, great company, barista coffee, or a perfectly crafted cocktails.
A sunset, good conversation, and an Aperol Spritz are hard to beat, and I bring that same easy, welcoming energy onboard. For me, it’s all about the journey and making every moment along the way feel effortless and memorable.
I look forward to welcoming you onboard and making your time with us something truly special!

Sample Menu

SAMPLE CHARTER MENU
Day 1
Welcome Snack & CocktailΒ 
Charcuterie board & PainkillersΒ 
DinnerCarrot Ribbon Salad with Maple Balsamic Dressing and Candied PecansLamb Chops with Fingerling Potatoes, Green Beans, and ChimichurriΒ Β Β Β Β Β Β 
DessertBasque Cheese Cake with Berry CompoteΒ 
Β 
Day 2
BreakfastLoaded Avocado Toast, Bacon, Scrambled Eggs, & Fruit PlatterΒ 
LunchSalmon Cakes with a Fresh Garden Salad and Green Goddess DressingΒ 
DinnerGinger, Mango, and Cucumber Salad with Sauteed ShrimpΒ 
Mahi, Creamy Polenta, and Broccoli served with Butter Baked Tomato SauceΒ 
DessertBrownies with Vanilla Salted CremuxΒ 
Β 
Day 3
BreakfastShakshuka, Homemade Sourdough Bread, Fruit Platter, Bacon or SausageΒ 
LunchGreek Feast – Lamb/ Beef Kofta, Maroulosalata, Trio of Dips, Homemade PitaΒ 
DinnerWahoo Shashimi with Crispy Shallots and a Ponzu Drizzle Fillet Migon, Garlic and Rosemary infused Brown Butter Mash, Asparagus, and a Red Wine ReductionΒ 
DessertBiscoff TiramisuΒ 
Β 
Day 4
BreakfastBreakfast Sandwiches, Fruit Platter, Yogurt ParfaitsΒ 
LunchBlackened Mahi Tacos with a Tangy Slaw, Fresh Guacamole, and Charred CornΒ 
DinnerTuna Tataki with Ponzu Soy Dipping Sauce and JalapeΓ±os
White Miso Glazed Sea Bass with Sticky Rice, Roasted Delicata Squash, and a Red Miso GlazeΒ 
DessertDeconstructed Key Lime PieΒ 
Β 
Day 5
BreakfastBreakfast Potatoes, Fried Eggs, Bacon or Sausage, Fruit Platter, YogurtΒ 
LunchChicken Picatta Thighs, Cesar Salad, Pasta Carbonara
DinnerFeta, Pea, and Mint Arracini with Charred Carrot SaladΒ 
Homemade Pasta and Pesto with a Parmesan CrispΒ 
DessertBanana Foster and Ice CreamΒ 
Β 
Day 6
BreakfastEggs Benedict/ Florentine, Fruit PlatterΒ 
LunchLoaded Hamburgers with Homemade Buns and Charred Romain SaladΒ 
DinnerStuffed Mushrooms with a Cream SauceΒ 
Lobster Surf and TurfΒ 
DessertLemon Olive Oil CakeΒ 
Β 
Day 7
Send Off BreakfastHomemade Bagel Bar and SmoothiesΒ 
Send Off TreatΒ 

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YACHT INQUIRY

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YACHT INQUIRY

Whether you’re exploring options or ready to plan your escape, we’re here to make the process effortless.

Adults
Age 13 or above
0
Children
Ages 2–12
0

Check All That Apply

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or call us at 1 (407) 922-9696