EARNOUT, a Two Oceans 555 is the first model of an emerging line built by Two Oceans Marine, one of the world’s leading custom Power Catamaran manufacturers, with all the comforts of a much larger vessel. EARNOUT is designed with performance, innovation, safety, comfort and ergonomics in mind. Beautiful lines and easy-flowing interiors with modern full-size appliances and features make EARNOUT a luxurious on-the-water home.

EARNOUT is expertly crafted with flawless finishing. Elegant Simplicity describes EARNOUT’s styling and interior designs, which are light, modern, and low maintenance. The Miami Beach Style interior sleeps 6 guests and 2 crew and is comparable in space and accommodations to a 70’ motor yacht and boasts a perfect layout and design, with modern, luxurious, high-end finishes and accommodations.

EARNOUT'S glass doors open to an extensive indoor-outdoor living space. EARNOUT has a 360-degree view when seated at the flybridge helm; sight lines are clear and unobstructed. The 32,000 BTU air-conditioning, additional flybridge storage, a sizable refrigerator, an ice maker, and a gas grill are perfect for entertaining guests. The expansive entertaining settee on the flybridge, accompanied by a variable height table, showcases the attention to detail given to comfort and aesthetics.

B/F Website: https://yachtearnout.com/

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EARNOUT

2025 • 6 GUESTS • 3 cabins

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Specifications

Length: 55 ft.

Builder: Two Oceans

Year: 2025

Terms: Inclusive

Beam: 25 ft.

Draft: 3.6 ft.

From $41,900 to $42,900 per week

See Price Details for premium holiday rates

RATES & availability

Questions?

Email us info@vitalcharters.com
Call us (407) 922-9696

Description

EARNOUT, a Two Oceans 555 is the first model of an emerging line built by Two Oceans Marine, one of the world’s leading custom Power Catamaran manufacturers, with all the comforts of a much larger vessel. EARNOUT is designed with performance, innovation, safety, comfort and ergonomics in mind. Beautiful lines and easy-flowing interiors with modern full-size appliances and features make EARNOUT a luxurious on-the-water home. EARNOUT is expertly crafted with flawless finishing. Elegant Simplicity describes EARNOUT’s styling and interior designs, which are light, modern, and low maintenance. The Miami Beach Style interior sleeps 6 guests and 2 crew and is comparable in space and accommodations to a 70’ motor yacht and boasts a perfect layout and design, with modern, luxurious, high-end finishes and accommodations. EARNOUT'S glass doors open to an extensive indoor-outdoor living space. EARNOUT has a 360-degree view when seated at the flybridge helm; sight lines are clear and unobstructed. The 32,000 BTU air-conditioning, additional flybridge storage, a sizable refrigerator, an ice maker, and a gas grill are perfect for entertaining guests. The expansive entertaining settee on the flybridge, accompanied by a variable height table, showcases the attention to detail given to comfort and aesthetics. B/F Website: https://yachtearnout.com/

Max Guests: 6
Total Cabins: 3
King Cabins: 1
Queen Cabins: 2
Showers: 3
Electric Heads: 3

View Yacht Layout

Comfort

Water Maker: Yes x 2
Jacuzzi: No

Entertainment

Kids Okay: Yes
Minimum Age of Kids: No age limit
Internet Access: Onboard WIFI
iPod / Device Hookups: Yes
Salon Stereo: Yes
Salon TV / DVD: Yes
Board Games: Yes
Special Diets: Yes
Kosher: No
# Dine In: Yes
BBQ: Yes
Crew Smokes: No
Guest Smoke: Aft sugar scoops

Water Sports

Dinghy: Yes
Dinghy Horsepower: 50HP
Dinghy Pax: 8
Wake Board: Yes
Tube: Yes
Knee Board: Yes
Snorkel Gear: Yes
Underwater Camera: Yes
Kayak: Yes
Stand Up Paddle Boards: 2
Floating Mats: Yes
Jetskis: No
Other Toys:
Other Toys –
E-foil added January 2026 (see pic on guest comments page)
2 x Sublue Underwater Sea Scooters
1 x Double ZUP board
1 x Wakesurf Board
Inflatable Hangout Water Hammock
Inflatable 360 Trio-Dock with Bar
1 Paddle board converts into a kayak
Tubing
Fishing: 2 trolling rods and 1 casting rod
1 x Go-Pro Camera
1 x Cannon Camera
Big selection of Board and Card Games
Water Skis: Kids (0)

Diving

License: Bill and Ashley are Dive Instructors
Costs: All Dives : $75 per dive per person $200 for Resort Course (Discover Scuba Diving) A Dive Waiver is required for anyone wishing to dive.
Number of Dives: 2 -3 Times
Tanks: 8
BCs: 8
Regulators: 8
Resort Course: Yes
Scuba: Onboard
Air Compressor: Yes
Dive Lights: No

Location Details: Haul out in Grenada during Hurricane season 2026 Winter & Summer Season 2026/2027 in the BVI's
Summer Base Port: BVI's 2026
Summer Operating Area: Caribbean Virgin Islands (BVI)
Winter Operating Area: Caribbean Virgin Islands (BVI)
Preferred Pickups: Nanny Cay
Other Pickups: Village Cay
Turnaround: 48 hours Hours
Flag: Bahamas

rates & availability

SEASON	PASSENGERS
SEASON	2	3	4	5	6
Winter 2025 to 2026	$41,900	$41,900	$41,900	$42,900	$42,900
Summer 2026	$41,900	$41,900	$41,900	$42,900	$42,900
Winter 2026 to 2027	$41,900	$41,900	$41,900	$42,900	$42,900
Summer 2027	$41,900	$41,900	$41,900	$42,900	$42,900

Price Details

Rates are Caribbean Terms: All Inclusive Winter& Summer Season 2025/2026 in the BVI’s Earnout Requires 48hr Turnarounds *5 Night Minimum* Inquire for short charters. For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. CHILD DISCOUNTS: Discount Applied First Child 15 and under $500 discount ***must be 15 or under at the time of charter*** HOLIDAY RATES Thanksgiving, Christmas & New Year 2025/6 $49,900. 7 night minimum. Christmas charter dates need to be between 18th – 26th December New Year charters to start on or after 28 December BVI ports only. No USVI charters or pick up/drop off

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Unavailable (marked as unavailable by the owner/crew and cannot be challenged)

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Ashley-A wonderful table setting for New Year

the crew

BILL AND ASHLEY’S STORY:

Bill and Ashley met in the small town of Airlie Beach, Australia. From there they bonded over a love for diving.

Soon after, Bill introduced Ashley to the world of sailing – until the pandemic hit and the industry came to a temporary stop. They grew closer through the lull of the pandemic and when things finally started to open back up, they continued to work around Australia together, in both sailing and diving jobs.

Eventually, they decided to move back to Florida, where they got married and began their life on this side of the world. After taking a summer job in the British Virgin Islands they became infatuated with the crystal clear blue water and the plentiful wildlife the Caribbean has to offer. For the past two charter seasons they have been crewing a charter catamaran around the Virgin Islands and sharing their passion with many delighted guests.

CREW PROFILES:

Captain Bill Holden:
Bill was born and raised in Belgium. After high school, Bill started a degree in sports management until he took a summer off to do a dive master internship in Thailand. Soon after arriving Bill fell in love with the diving culture and being around the ocean and since then has never looked back! He went far beyond his divemaster internship and eventually became an instructor. He spent the next four years traveling and teaching diving around the beautiful islands of Asia. After a successful four years instructing countless students, Bill discovered a new passion of Sailing. He jumped right in and followed his passion to Spain where he spent 6 months training for his Yacht Master certificate. From there, Bill moved to Australia to further his sailing career. He spent the next two years captaining a 50 foot catamaran for the number one tourist company in Australia. Here he fell in love with taking out charter guests and being around people who are taking a break from their normal lives to have some fun! Ever since, Bill has been hooked on the yachting industry.

Chef Ashley Akers:
Ashley was born and raised in Tampa, Florida where she discovered her love for the ocean and watersports at a young age through snorkeling, fishing and boating. She attended college at Florida State University where she acquired a degree in Family and Child Sciences. After a year working at a preschool, Ashley moved to Australia to further explore her love for the ocean. There she did her dive master internship and like Bill was hooked. She went on to get her instructors as well to continue her passion for teaching. To supplement her diving income, she also worked in a high-end resort as a server and bartender where she gained valuable hospitality skills and a love for the service industry. Ashley has always had a passion for putting on events and entertaining guests, at this resort she was able to help put on wedding receptions and make sure the guests had a special experience. Ashley loves going above and beyond to ensure guests always have an unforgettable time and especially combining her hospitality skills with her love of the ocean, which has led her to the chartering industry.

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Captain Bill Holden -MARINE QUALIFICATIONS:

STCW-95/PSA: November 2018
MCA/RYA Yachtmaster Offshore: January 2019
SSI/PADI Dive Instructor: October 2015
AMSA Marine Engine Driver G2: August 2019
USCG OUPV: December 2023
ENG1: May 2022

Chef Ashley Akers – MARINE QUALIFICATIONS:

STCW-95: May 2022
PADI Open Water Scuba Instructor: August 2020

Crew fully vaccinated

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Your professional crew can’t wait to take you on an unforgettable journey! Your qualified captain will design a tailor-made itinerary for your family and friends. Your chef will incorporate all your food preferences to design an award-winning menu that will satisfy all your senses.

Sample Menu

BREAKFASTS
Eggs Benedict on toasted Brioche with Canadian Bacon and classic Hollandaise sauce
Italian Omelette stuffed with sauteed Pancetta, Spinach, Mushrooms, and Cherry Tomatoes topped with Feta cheese and fresh Basil served with a side of Homefries
Acai Bowls Topped with Fresh Tropical Fruit, Granola, and Toasted Coconut
Avocado Toast with Poached Eggs and a Balsamic reduction
Vegetable and sausage Frittata served with homemade Blueberry Muffins
Smoked salmon on a toasted Cream Cheese Bagel topped with a Lemon Dill dressing and Capers
Classic American Breakfast spread with Pancake Stacks, Bacon, Scrambled eggs

LUNCHES
Ribeye steak sandwiches on a Ciabatta loaf topped with Caramelized Onion and creamy Chimichurri sauce
Mediterranean bowls served on a bed of Lemon Dill Orzo topped with Turkey Feta meatballs and homemade Tzatziki sauce
Shrimp and Avocado salad served with sushi rice and Mango Salsa
Tuna poke bowls topped with Eel sauce and Sriracha Mayo
Blacked Mahi Mahi Tacos on homemade Tortillas served with Chips and Guacamole
Classic Caesar salad with Grilled Chicken, Toasted Baguette, Roasted Chickpeas and a Parmesan Crisp
Buddha Bowls served with Quinoa, Hot Honey Halloumi, Oven Roasted Vegetables, and a Tahini Dressing

APPETIZERS
Brie and Prosciutto Crostinis with Fig Jam and Arugula
Blueberry and Goat cheese Flatbread with Toasted Walnuts and Caramelized Onion
Melon and Prosciutto bites with Mozzarella and Basil
Charcuterie and Cheese Board
Stuffed Mushrooms with Rosemary and Parmesan
Coconut Shrimp served with Sweet Chili Sauce
Chips and Fresh Guacamole

DINNERS
Pistachio-crusted salmon served with Parsley Lemon Couscous and a side of Roasted Asparagus
Red Wine Braised Short Ribs served with Parmesan Mashed Potatoes and Honey Roasted Brussels Sprouts
Caribbean Spiny Lobster Tail with a Creamy Lemon Linguine and Blistered Cherry Tomatoes
Pan Seared Scallops topped with Creamy Champagne Garlic sauce served with a Pea and asparagus Risotto
Filet Mignon served with a Red Wine Reduction, Roasted Potatoes, Carrots and Broccoli
Island Glazed Chicken Thighs served with Coconut Rice and blistered Garlic Green Beans
Chili Garlic Shrimp Stir fry served with Lo Mein and a Sesame Ginger sauce

DESSERTS
Flourless Chocolate Cake with Homemade Whipped Cream
Bananas Foster with Vanilla Ice Cream and homemade Crepes
Classic Cheesecake with a Strawberry Compote
Molten Chocolate Lava Cake
Classic Creme Brulée with Fresh Berries
Grilled Pineapple with Vanilla Ice Cream and Toasted Coconut
Red Wine Poached Pear with Crème anglaise sauce a Pistachio Crumble
<<<<<<<<<<
Chef Ashley believes that every meal should be an experience and always accompanies each dish
with a beautiful table setting and the perfect Happy Hour Cocktail! Ashley says “can’t have Tacos
without a homemade Margarita!!

Client Feedback

Bill and Ashley thank you for an AMAZING trip! This trip has truly been memorable and relaxing as we enjoyed time with dear friends, played in the water, and took in all the views and beautiful sunsets! Ashley, you knocked it out of the park with every meal!! We ate like kings all week! Bill, thanks for being the best captain and guide!
Johnny and Carolyn

Ashley and Bill – thank you so very much for a magical week! Everything was truly exceptional! We so enjoyed the food, the views, the service, and the smiles that are constantly on your faces – you are both so genuine – thank you!
Micheal and Krista

Ashley, you knocked it out of the park with every meal!!

TRIP OF A LIFETIME – Heathers 50th

Ashley and bell – OMG there are no words to describe how much fun, how special, and how we will all NEVER forget these last few days with you on the most gorgeous boat Earnout!!! You guys are a class act. We LOVE you and hope to see you again, thank you for everything!!
– Amy

Ashley and Bill – this trip exceeded all expectations!! From the food to the activities to the amazing service and attention to details – you make an awesome team! Best trip ever!! Thank you again!!
– Allison

Ashley and Bill- thank you for hosting the most amazing trip! Each day you filled with exquisite and thoughtful details wishing you all the best!
– Micheal

Ashley and bell we could not have imagined a better vacation! The food was off the charts! Thanks for making us feel a- t home.
Paul

Ashley and Bill – thank you for such great food and hospitality. Best to you both!
– Bill

Ashley and Bill, how incredibly lucky we were to have you as our hosts sailing the BVI! There were so many special touches – amazing food, beautiful decor and excursions never done before! Thank you for making my 50th birthday trip one that not only we won’t forget but also may never be matched!
– Heather

OMG there are no words to describe how much fun

Ashley and Bill were amazing. Their warmth and generosity was apparent in everything they did. Meals were meticulously prepared and artfully served. They were available for any off the boat excursions that we chose and the boat was beautifully kept. A trip to remember!
Kirk and Mary

Ashley and Bill are the dream team!! Our week surpassed our expectations in every way possible- we have never felt more pampered and spoiled! The cuisine was beyond amazing and we were delighted at every meal with the table settings and five stars plus dining! The beauty of this part of the Caribbean was made extra special by spending our days with Ashley and Bill.
Sara and Rich

Ashley and Bill were amazing. Ashley and Bill are the dream team!!

A new water toy for guests to enjoy with this exciting e-foil!

New e-foil added to Earnout

Bill and Ashley,
Thank you for another incredible vacation to the BVI. We feel so lucky to have sailed with both of you twice in the BVI. Such a special place and such a special crew you two are! We can’t thank you enough for the wonderful experience. Ashley, your meals are top notch! You always go above and beyond to make the meal special and delicious. Bill, thank you for always taking care of us and for your constant patience. We wish you both the best and we hope to see you again soon.
Bill and Ashley are the Best!
Love, Steph, Ed, Jon, Mary, Jared and Alice
PS- Earnout is beautiful, Ashley decorated it so well!!

19-25 January 2026 - BVI's

We had a really great time making memories with both our family unit and our extended families. We’re so fortunate and grateful for Jay to have been able to gather siblings, nieces, nephews, aunts, uncles, cousins, etc all in one place for a week. Very special.

Being on a tandem charter far exceeded our expectations for spending time together. We were thoroughly able to enjoy each other’s company from boat to boat much more easily than we ever thought possible. From days spent soaking up the sun to late evenings laughing and playing cards, unforgettable moments!

I’ll be day dreaming about our meals for LONG time. As a busy working Mom, not answering “what’s for dinner?” for a week is priceless enough. Each and every meal, bite, snack was beyond delicious! Easily top meals we’ve ever had! Our son who isn’t the most adventurous eater tried (and loved!) new foods he likely wouldn’t have ever tried. Chef Ashley made approachable dishes for him, while keeping the “big kids” well fed.

The mix of water toys and activities between boats was definitely a highlight of the week. Our daughter was able to try new water toys on Paloma, while our son took a dive with Earnout all while Mom and Dad cheered them on from floats with cocktails! Not a bad gig.

Earnout is the place to be for the best margarita in the BVI!

Special thanks to both crews for pulling off a FANTASTIC week. We found the best two boats and crews that made this all seamless, lovely and most importantly unforgettable.
THANKS!
Katie and Charles

28 December - 4 January 2026 - BVI's in tandem

Dear Bill and Ashley,
Thank you for showing us a spectacular week! We have made some unforgettable memories and set the bar very high for future trips. From diving with reef sharks to tubing and using the water scooters the fun was endless!

The most delicious food and drink drinks from Ashley! And Bill, you were always patient upbeat and ready for the next activity. You are the most amazing team. We have done many charters over the years and we can honestly say this is the best crew we have ever encountered.

Thank you for taking such great care of our family and making this trip so memorable. We are so sad to leave!!
Happy Holidays With Love
Jennifer, Larry, Nellie and Lee.

Dear Bill and Ashley,
I had the best time ever!! I loved making cookies with you guys and jumping off the ship!! Ashley I loved the food and drinks and the different color table settings every day. Bill I had so much fun tubing!!
Love Nellie

20-26 December 2025 - Christmas in BVI's

Bill and Ashley,
Thank you for a spectacular week of adventure visiting the Abaco Islands. The icing on the cake was being aboard Earnout (a gorgeous catamaran!) and having you two as our hosts! You both do a fabulous job of making us feel welcome and comfortable. Plus, every meal was a dining experience beyond our wildest dreams. A Michelin quality restaurant all the way!

Incredible and so worth the year long planning. We had a fabulous time and loved everything! The Abaco’s were so peaceful and relaxing. What a wonderful adventure!
We will see you in the BVI!

Bob and Trish

We had such an amazing time on Earnout! Bill & Ashley create a welcoming & very friendly environment! They take the time to really understand the type of experience you are wanting and then make it happen! Ashley is a wonderful Chef – every meal was amazing! They are very flexible with scheduling – so we were able to alternate our daily travels around the Abacos! The Abaco Islands are beautiful! The views were beautiful; the water was great! Each little island we stopped at was different from the others. Hope Town, Elbow Cay, Turtle Cay – we loved them all! The Thirsty Cuda is definitely a MUST STOP! Earnout is a beautiful Yacht – a lot of space – great places to relax and take in the views. We had all of our meals on the upper outdoor deck and saw some wonderful sunsets! We can’t say enough things about our amazing experience! Thank You Bill & Ashley!

Bart and Sue

A spectacular week of adventure

Ashley and Bill,
What an amazing trip!! Ashley and Bill are the kindest and sweetest captain and chef! Everything from beginning to the end was nothing but the best we loved being a part of your dream for the week, and we wish you all the best in your future endeavors!
Love, Dom and Lisa

Thank you so much for an amazing trip! Lots and lots of fun memories were made. We loved the hikes, snorkeling, fabulous food/drinks, great company! Now we need to book a trip with you to the BVI for even better snorkeling! Thanks again for all the adventures.
Love, Kathy and Dave Eckley

My clients had a great time. Loved the crew. Lauren – broker

What an amazing trip!!

Bill and Ashley,

We can’t thank you enough for the unforgettable experience. Every detail was perfection – from the breathtaking boat decorated perfectly to the five-star meals. We are still dreaming about. You poured your heart into every dish, and it showed.

What truly set this trip apart, though, was you both. The way you interacted with our four wild kids – with patients, laughter, and genuine joy made us feel right at home. From the games to the stories, to all the little moments in between, you made magic happen.

Your kindness, attention to detail and clear love for what you do turned this into more than a vacation. It became a collection of memories that we will carry with us forever. From swimming with sharks, to spotting sea turtles, and feeding swimming pigs, to reeling and fish and shaking them off the line to tubing, surfing, and floating down the lazy river. We did it all and we were able to watch the kids light up at every turn. It was all unforgettable. Thank you for celebrating with us and giving us the trip of a lifetime.

With gratitude-

Julia, Clayton, Berkeley, Camden, Cate and Cooper

14-21 July 2025

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EARNOUT

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COMFORT & AMENITIES

Water Sports & DIVING

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rates & availability

Price Details

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the crew

Sample Menu

Client Feedback

A new water toy for guests to enjoy with this exciting e-foil!

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