BOUNTIFUL

2023 β€’ 6 GUESTS β€’ 3 cabins

Specifications

Length: 51 ft.

Builder: Fountaine Pajot

Year: 2023

Terms: Inclusive

Beam: 26.51 ft.

Draft: 4.27 ft.

From $22,000 to $26,000 per week

See Price Details for premium holiday rates

Features & Amenities

  • Max Guests: 6
  • Total Cabins: 3
  • Queen Cabins: 3
  • Showers: 3
  • Electric Heads: 3

Comfort

  • Water Maker: Yes
  • Jacuzzi: No

Entertainment

  • Kids Okay: Yes
  • Minimum Age of Kids: Watersafe
  • Internet Access: Onboard WIFI
  • Salon Stereo: No
  • Salon TV / DVD: Yes
  • Board Games: No
  • Special Diets: Yes
  • Kosher: Inq
  • # Dine In: Yes
  • BBQ: No
  • Crew Smokes: No

Water Sports

  • Dinghy: 12' Rib
  • Dinghy Horsepower: 25
  • Dinghy Pax: 8
  • Wake Board: No
  • Tube: Yes
  • Knee Board: No
  • Snorkel Gear: Yes
  • Underwater Camera: No
  • Kayak: No
  • Stand Up Paddle Boards: 2
  • Floating Mats: No
  • Jetskis: No
  • Other Toys:

    Brownies Hookah Diving system for 3 divers up to 60ft

  • Water Skis: Kids (0)

Diving

  • Tanks: No
  • BCs: No
  • Regulators: No
  • Scuba: Onboard
  • Air Compressor: Yes
  • Dive Lights: No

  • Summer Base Port: Freeport
  • Summer Operating Area: Bahamas
  • Winter Operating Area: Bahamas
  • Preferred Pickups: Nassau
  • Other Pickups: Exumas, Abacos
  • Turnaround: 48hrs preferred Hours
  • Flag: US

rates & availability

SEASON PASSENGERS
2 3 4 5 6
Winter 2025 to 2026 $22,000 $23,000 $24,000 $25,000 $26,000
Summer 2026 $22,000 $23,000 $24,000 $25,000 $26,000
Winter 2026 to 2027 $22,000 $23,000 $24,000 $25,000 $26,000
Summer 2027 $22,000 $23,000 $24,000 $25,000 $26,000
Price Details

No price details available.

Booked

On Hold (not yet booked, can be challenged)

Unavailable (marked as unavailable by the owner/crew and cannot be challenged)

the crew

Captain Adam

Meet Adam, a seasoned sailor and adventurer whose life has been shaped by the sea and the stories it tells. With over 50,000 nautical miles under his belt, Adam brings a wealth of experience, calm leadership, and a deep respect for the ocean to every charter.
Originally from the UK, Adam has backpacked across Europe, Africa, Asia, and the Americas, immersing himself in cultures and coastlines around the globe. Before stepping into the helm, he worked as a scuba instructor in Turkey, Egypt, and the Philippines, where his passion for marine life and conservation took root. Today, he continues to advocate for ocean health through storytelling and sustainable practices onboard.
Adam’s sailing career spans transoceanic crossings of the Indian Ocean, South and North Atlantic, and extensive cruising throughout the Mediterranean, North Sea, and English Channel. He’s captained a wide range of vesselsβ€”from classic monohulls to cutting-edge catamaransβ€”and is known for his technical expertise, having worked as a delivery captain and technician for Xquisite Yachts in the Bahamas.
Whether guiding guests through turquoise waters or sharing tales from remote anchorages, Adam’s calm demeanor and adventurous spirit create a relaxed, safe, and unforgettable experience. He’s a natural teacher, happy to share sailing tips, snorkelling secrets, or the best spots for a beach picnic. His goal is simple: to help guests connect with the sea, unwind, and make memories that last a lifetime.

Certifications:
RYA YachtMaster Ocean CE, STCW’95, PADI Instructor (>3000 dives), VHF Radio (GMDSS), RYA Radar, RYA Diesel Engine, ENG1 Medical

Chef Tiffany

Born and raised on the coast of Southern California, Tiffany Gonzalez has always been inspired by a love of adventure, travel, and the ocean. With a degree in Entertainment and Tourism, she combines her passion for exploring new places with a deep appreciation for genuine connection and memorable experiences.
Her background in hospitality β€” spanning guest relations, service, and bartending β€” has given her a natural ability to make people feel at ease. Whether she’s welcoming guests aboard or preparing a meal inspired by her travels, Tiffany Gonzalez brings warmth, creativity, and care to everything she does.
Growing up by the sea has shaped her approach to food: fresh, balanced, and full of flavor. Her cooking style celebrates a mix of ethnic influences and seasonal ingredients, creating dishes that feel both familiar and adventurous. For Tiffany Gonzalez, food is a way to share stories, spark joy, and bring people together β€” wherever the journey leads.

Certifications:
Bachelor of Arts in Communications, Entertainment & Tourism
Premier Food Safety Handlers Card
RBS Alcohol Server Certification

Inquire About

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Children
Ages 2–12
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YACHT INQUIRY

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YACHT INQUIRY

Whether you’re exploring options or ready to plan your escape, we’re here to make the process effortless.

Adults
Age 13 or above
0
Children
Ages 2–12
0

Check All That Apply

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or call us at 1 (407) 922-9696